Zucchini and Cucumber Yoghurt

Not rated yet


  • 1 small zucchini
  • 1 small cucumber
  • 1 tsp salt
  • 1 lime zest and juice
  • Chopped mint
  • 250g yoghurt


Grate the cucumber and zucchini, season with salt and set aside for 10 minutes. Squeeze out the zucchini mix, and then combine all ingredients together. Serve as a dip with pita bread, or serve alongside garfish involtini, or roast lamb.