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New Recipes

  • Parmesan & Rosemary Rustic Bread

    Parmesan & Rosemary Rustic Bread

    INGREDIENTS • 450g bread flour + extra for shaping• 2 tsp instant yeast (or 1 sachet)• 2 tsp salt• 80g grated parmesan• 2 Tbsp rosemary, finely chopped• 375ml lukewarm water METHOD 1. In a large bowl, combine flour, yeast, salt,...

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  • Baked Brie

    Baked Brie

    Ingredients: Brie Cheese Garlic Cloves Olive Oil  Thyme  Method: Preheat your oven to 350°C Unwrap the brie and place it in a cast iron pot Score the top of the brie with shallow cuts in a crisscross pattern Drizzle olive...

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  • Moroccon Lamb Shanks With White Beans

    Moroccon Lamb Shanks With White Beans

    Serves 6-8 • 5 lamb shanks (cut in half)• 4 parsnips, cut into large dice• 2 carrots, cut into large dice• 2 stalks celery, cut into large dice• 1 small suede, cut into large dice• 6 tomatoes, cut into chunks•...

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