
Parmesan & Rosemary Rustic Bread
INGREDIENTS • 450g bread flour + extra for shaping• 2 tsp instant yeast (or 1 sachet)• 2 tsp salt• 80g grated parmesan• 2 Tbsp rosemary, finely chopped• 375ml lukewarm water METHOD 1. In a large bowl, combine flour, yeast, salt,...