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Chai Spiced Hot Toddy

Chai Spiced Hot Toddy

Ingredients

  • 60ml 23rd St Whiskey
  • 100ml chai syrup
  • dash of bitters
  • lemon juice to taste
  • orange or lemon slices to garnish
  • cinnamon stick to garnish


Chai Syrup Ingredients

  • 2 tea bags
  • 1 cinnamon stick
  • 6 cardamon pods
  • 6 whole cloves
  • 6 black peppercorns
  • 2 slices ginger
  • 1 star anise
  • 300ml water
  • 80ml honey

 

Method

  1. To create the chai syrup, boil all ingredients together for a few minutes until it starts to reduce slightly. Strain.
  2. Add whiskey to a whiskey glass, add warm chai, lemon juice and bitters. Stir and garnish with lemon and a cinnamon stick. Top with extra boiling water and honey if desired
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