Warm Spiced Apple Cider

INGREDIENTS

• 750ml Three Oaks Apple cider
• 60ml Bickfords Cloudy Apple Cordial
• 180ml 23^rd St Brandy
• Apple slices to garnish
• 8 whole cloves
• 2 cinnamon sticks plus extra to garnish
• 6 whole all spice
• 2 orange slices
• 2 lemon slices
• 6 Ginger slices
• 2 Star anise
  

• 6 green cardamom pods

METHOD

1. Add all ingredients into a saucepan except the brandy & apply slices. 
2. Bring to the boil, turn off the heat & set aside to steep for 20 minutes. Cool then strain.
   
3. Add a shot of brandy to a tumbler & top with cider mix.
4. Garnish with a slice of apple & a cinnamon stick.