How To Use Different Stove Top Coffee Makers

Coffee lovers are well and truly seekers of the next best thing, forever on the hunt for the perfect cup! From perfecting the finest brewing techniques to trying new worldly methods the perseverance of coffee connoisseurs knows no bounds. For these special kinds of people, perhaps even you, it is more than just a wake me up or a simple beverage it’s an art. There comes a time in every coffee lover’s journey where the classic pod machine just isn’t cutting it anymore! Coffee brewing techniques have been evolving for centuries; however, we simply cannot look past the classic and timeless method of stove top coffee makers.

Come along as we breakdown just how to master the use of our favourite stove top coffee makers!

The Percolator

The classic percolator is one of the easiest processes known to coffee lovers! A straightforward technique that yields rich and aromatic coffee. With simple steps give this timeless method a whirl and take your cup to the next level.

Prepare: Clean the percolator and fill the bottom chamber with cold, filtered water.

Add Coffee: Put medium-coarse coffee grounds in the basket, about 1 tablespoon per cup of water.

Assemble and Heat: Attach the top chamber and perk tube, then place the percolator on the stove.

Brew: Heat on medium until it starts bubbling up through the perk tube. Let it brew for 5-10 minutes.

Serve: Take it off the heat, remove the top chamber carefully, and pour the coffee into your cup.

Plunger Espresso Maker:

Using a Plunger Espresso Maker, also known as a French press, is a simple and chic way to make a flavourful espresso-like coffee that will leave you feeling that café quality every time. Here’s how to do it:

Boil Water: Heat water until it boils, then let it cool for about 30 seconds.

Prepare Coffee: Coarsely grind coffee beans (2 tablespoons per 6 ounces of water).

Add Coffee and Water: Put coffee grounds in the French press. Pour hot water over them, covering completely.

Stir and Steep: Gently stir the mixture. Place the plunger on top but don’t press down yet.

Brew: Let it steep for 4 minutes to develop flavours.

Plunge and Serve: Slowly press the plunger down. Pour coffee into your cup and enjoy.