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Bacon Wrapped Corn on the Cob

Bacon Wrapped Corn on the Cob

Serves 4-6 as a appetiser

Ingredients  
               

Sweet Corn
  • sweet corn
  • bacon

Chilli Oil
  • 8 red chillies, roughly chopped
  • 2 cloves garlic, peeled & roughly chopped
  • ½ tsp salt flakes
  • oil to drizzle

Method

Sweet Corn
Boil the corn for a few minutes and drain. Wrap in a thin long strip of bacon and place on the BBQ or in a hot oven, cook until golden. Drizzle with chilli oil.

To make Chilli Oil
Place garlic, chilli and salt in a mortar and pestle and pound until a paste. Added enough oil to form a slurry.          

   

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