Grilled Asparagus Salad
Ingredients
- 40g Feta, crumbled
- 2 bunched asparagus, grilled
- 12 olives
- parsley, to garnish
- olive oil
- salt & pepper, to taste
Method
Light oil asparagus & place on a hot grill and grill turning for a few minutes. Place grilled asparagus on a serving plate. Sprinkle over the olives and crumbled feta. Drizzle with olive oil season with salt and pepper and sprinkle with chopped parsley.