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Summer Tomato Burrata

Summer Tomato Burrata

Ingredients:

  • 1 tomato, frozen overnight
  • 3 x 150g burrata
  • Olive oil
  • Salt flakes
  • Coarsely ground black pepper
  • Fresh basil for garnish

 

Method:

  1. Place the burrata into a serving dish.
  1. Drizzle olive oil generously over the burrata.
  1. Using a box grater, coarsely grate the frozen tomato over the burrata.
  1. Sprinkle with salt flakes and coarsely ground black pepper.
  1. Garnish with a sprig of fresh basil and serve immediately.

 

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