
Mango Salsa
Ingredients
2 x Ripe Mangoes, peeled, pitted & diced
2 x Jalapenos, seeded & diced
1 x red onion, peeled & diced
1/2 cup of chopped cilantro
Juice of 1 fresh lime
Method
1. Combine all ingredients in a medium sized bowl until mixed together.
2. Season mixture with salt & pepper
3. Serve immediately with chips, bread, or meat. Alternatively keep refrigerated before serving.