Mango Salsa

Ingredients

2 x Ripe Mangoes, peeled, pitted & diced

2 x Jalapenos, seeded & diced

1 x red onion, peeled & diced

1/2 cup of chopped cilantro

Juice of 1 fresh lime

Method

1. Combine all ingredients in a medium sized bowl until mixed together.

2. Season mixture with salt & pepper

3. Serve immediately with chips, bread, or meat. Alternatively keep refrigerated before serving.