Summer Pudding
Ingredients(makes 6-8 serves)For the Cinnamon Brioche 15g fresh yeast 70ml warm milk 5g salt 500g flour 10g cinnamon powder 6 eggs 350g softened butter 30g sugar Berry Coulis 150g blueberries 150g black currants 200g blackberries...
Ingredients(makes 6-8 serves)For the Cinnamon Brioche 15g fresh yeast 70ml warm milk 5g salt 500g flour 10g cinnamon powder 6 eggs 350g softened butter 30g sugar Berry Coulis 150g blueberries 150g black currants 200g blackberries...
Ingredients Mango Icy Poles Mango Lime Yoghurt Sugar (or stevia) Pineapple Icy Poles Pineapple juice Fruit garnish Method Mango Icy PolesPuree mango and add a squeeze of lime juice....
Ingredients For the Base 2 large peaches, sliced 2 nectarines sliced 300g raspberries 1 tbsp flour 50g brown sugar Pinch ground cardamom For the Topping 80g butter 100g flour 100g brown sugar 30g shredded coconut MethodCombine together...
Ingredients(makes 6 small pies)This recipe takes a little effort, but the result is a light fluffy delicious lemon tart.For the Pastry 200g butter softened 125g castor sugar Pinch of salt Dash vanilla 1 egg 3g baking powder 50g corn flour...
Ingredients (makes 12)For the Cupcakes 120g unsalted butter softened 150g sugar 225g plain flour 1 tsp baking powder Pinch of salt 1 tsp vanilla extract 80g honey 125ml buttermilk, milk or sourcream 2 eggs For...
Ingredients For the Syrup 300ml water 200g sugar 2 cinnamon sticks 1 cup honey (more if you like) For the Batter 500g flour, sifted 2 tsp dried yeast Water 1 tsp...
Ingredients (makes 26-28) 120g melted butter 2 Tablespoons honey 3 eggs 125g caster sugar 120g plain flour 4g baking powder 40g almond meal Zest of 1 lemon or orange...
Ingredients(makes 3 layer)For the Cake Layers 400g caster sugar 400g cake flour 15g baking powder Pinch salt 8 eggs separated 240 ml vegetable oil 240 ml water 1 tsp vanilla extract For the Buttercream 180g egg whites (6 whites) ¼...
Ingredients (makes 4)For the Pudding 25g cornflour 500ml milk 55g sugar 1-2 tbsp rosewater 5-6 crushed cardamom pods For the Jelly 300ml sour cherry juice 3 sheets gelatin MethodFor...
Ingredients For the Icecream 500ml milk 750ml cream 10 egg yolks 250g sugar 1 vanilla bean For the Raspberry Puree 200g frozen raspberries 200g frozen cranberries 100g sugar MethodCombine milk, cream...
Ingredients 270g flour 1 tsp ground cinnamon ½ tsp ground ginger 200g sugar 150g almond meal 220g unsalted butter, softened 1 egg 1 lemon juice and zest 1 tbsp milk MethodSift dry ingredients together. Whisk butter and sugar until light,...
Ingredients 400 ml sparkling wine 200ml water 80g caster sugar 6 sheets gelatine (12g) soaked in cold water MethodHeat the sparkling wine, water and sugar, add the soaked gelatine and allow to cool. Pour into serving glasses and add a...
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