New Recipes

Makes 8-10 - Baked in Weck jar size 290ml (30538)2 cups mashed pumpkin2 eggs180ml milk750g SR flour2 tsps cinnamon powder120g butter80g walnuts, roughly chopped80g raisins, washedPumpkin seeds, to garnishBrush jars with butter and set aside on a baking tray. Sift...

6 eggs, separated 200g caster sugar750ml milk250ml cream125-250ml alcohol (spiced rum, cognac, bourbon, brandy) 1 vanilla beanfresh nutmeg or cinnamon, to garnish   Whip together the egg yolks and sugar. Heat the cream, milk and scraped vanilla bean and then...

Serves 6-8 as a starter 400g fresh raw sushimi grade tuna or cold smoked tuna Pickled fennel 2 pieces Celery heart sliced mayonnaise (kewpie) fresh rocket, to garnish ¼ lemon very, finely sliced pink peppercorns capers to garnish ¼ Red...

1 fennel sliced into 1.5cm slices1 kg kipfler potatoes washed cut into chunks1 celeriac, peeled cut into chunks5 parsnips cut in half8-10 shallots peeled1 large or 2 small swedes, peeled and cut into chunks5 bay leavesSalt and pepper1 orange juice,l...

Serves 8For the stuffing - enough for a larger bird about 5kg120g butter1 onion, finely diced100 pancetta or speck diced (optional)3 sticks of celery, diced300g fresh breadcrumbs120g dried cranberries100g chopped macadamia nuts1 lemon, finely zested½ cup parsley, chopped¼ cup sage, chopped ¼...

For the jelly1.5L water500ml red wine3 star anise1 orange, zested in strips3 cinnamon sticks10 whole cloves350g sugar60ml blackcurrant syrup1 lemon juice and zest38g gelatine sheetsAbout 6 plums finely slicedCombine all ingredients except the gelatine and plums in a saucepan. Simmer...

(Makes about 40)450g plain flourPinch salt8g ginger powder10g mixed spice2g ground clove120g unsalted butter140g brown sugar1 egg120g honey1 lemon zest1 tsp vanilla extract200g Icing sugar, sifted for icingSift together the dry ingredients. Lightly mix together the butter, honey and sugar....

2 small pears sliced into 1cm slices length-ways3-400g panettone, fruit or plain cut unto fingers or squares 1cm thick crust removed50g melted unsalted butterSprinkle mixed spice or cinnamon powderSqueeze of lemon juiceSprinkle of caster sugarToss the sliced pears with a...

200g biscuits crumbs 100g unsalted butter, melted ½ tsp mixed spice 750g cream cheese 200g caster sugar 1 tsp vanilla essence Juice of 1 lemon 4 eggs 600g sour cream 80g caster sugar  Cranberry Jam: 600g frozen cranberries 150g caster sugar...

230g unsalted butter at room temperature130g soft brown sugar3 eggs1 orange zest1 tspn vanilla extract300g plain flour8g baking powder5g ground ginger¾ cup dried cranberries, chopped80g white chocolate, chopped finely Line a baking sheet with baking paper. Sift together the flour, baking...

(makes about 48 cookies)225g butter at room temperature120g caster sugar½ tsp vanilla extract 300g plain flour pinch salt 250g walnuts, chopped into small pieces 60g dried cranberries, chopped into small pieces 1 cup pure icing sugar Preheat oven to 170°CWhip butter, sugar and vanilla until creamy....

(Serves 10-12)250g mascarpone4 eggs500ml cream whipped to soft peak100g sugar1 vanilla bean, scrapedRoast Plums700g plums, cut into quarters80mls maple syrup40mls balsamic vinegar or pomegranate molasses6 extra plums, cut in half to roast to serveRoast Plums Combine the plums, maple syrup and balsamic...