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Recipes

  • Shortbread

    Shortbread

    Ingredients 250g butter ⅓ cup icing sugar plus extra for dusting  ⅓ cup corn flour plus extra for dusting  ¼ cup sugar ½ teaspoon vanilla 2⅓ cups plain flour  Method Preheat the oven to 170°C. Melt the butter over low...

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  • Burrata with Lemon

    Burrata with Lemon

    Ingredients 2 x 150g burrata cheese. 3 tbsp olive oil (divided). 1 tbsp fresh basil leaves, sliced. Zest and juice of 1 lemon. 1 baguette, sliced. 1 clove garlic, halved. Instructions Preheat the oven to 200 degrees Celsius. Brush one...

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  • Blue Hawaiian

    Blue Hawaiian

    Ingredients 45mL of Rum 60mL of Wheel&Barrow Blue Lagoon Cocktail Mix 30mL pineapple juice 60mL ​cream of coconut   Method 1. Fill a tall cocktail glass with ice. 2. In a cocktail shaker, add ice, rum, pineapple juice, blue lagoon cocktail mix,...

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  • Chorizo Broccolini

    Chorizo Broccolini

    Ingredients 1-2 tablespoons flaked almonds 80g cooking chorizo sliced 2 garlic cloves, finely sliced 200g Broccolini 2 tbsp olive oil Method 1. Begin by toasting the almonds in a dry pan over medium heat for around 2 minutes. Be attentive to avoid burning. Set...

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  • Paella Valenciana

    Paella Valenciana

    Ingredients (serves 6) 1g Saffron 1 tablespoon of salt 8 tablespoons of Spanish oil 400g chicken thigh 200g runner beans, trimmed and cut into 2.5 CM pieces 100g broad beans or fresh white butter beans 4 garlic cloves, finely chopped...

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  • Spanakopita

    Spanakopita

    Ingredients 375 g filo pastry 2 bunches English spinach, finely chopped 1 tsp salt 1 bunch spring onions, finely chopped 1 bunch parsley, finely chopped ½ bunch mint, finely chopped Cracked pepper 400 feta, crumbled into chunks 2 tbsp rice, uncooked ¾ cup olive oil Method Preheat your oven...

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  • Antipasto Chopped Salad

    Antipasto Chopped Salad

    Ingredients ¼ red onion thinly sliced 2 small cucumbers chopped ½ cup marinated artichokes chopped 3 cups ice berg lettuce chopped 50g sopressa salami chopped 50g ham chopped Shaved provolone cheese Fresh torn basil leaves for topping Dressing Ingredients ¼ cup pepperoncini liquid 1 Tbsp red wine vinegar 2 Tbsp honey 1 Tbsp mayonnaise this helps emulsify the dressing...

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  • Strawberry Pie

    Strawberry Pie

    Ingredients Crust Ingredients 2.5 cups multi-purpose flour 2 tablespoons sugar 3/4 teaspoon salt 2 sticks (1 cup) cold unsalted butter cut into cubes 1/2 cup cold buttermilk Strawberry Filling Ingredients 5-6 cups fresh strawberries sliced in half 1/2 cup granulated...

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  • Spiced Caramel Apple Cider

    Spiced Caramel Apple Cider

    Ingredients 120mL Apple Cider 60mL Salted Caramel Vodka 60mL Dry Ginger Ale Cinnamon Sugar Fresh Apple Slices Cinnamon Stick Method 1. Rim a hi ball glass with lime & cinnamon sugar. 2. Fill glass with ice. 3. Add apple cider,...

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  • Spaghetti Aglio e Olio

    Spaghetti Aglio e Olio

    Ingredients 450g uncooked Spaghetti 1/2 cup Olive Oil 6 thinly sliced cloves garlic 1/4 teaspoon chilli flakes Salt Ground pepper 1/4 cup chopped parsley 1 cup grated Parmigiano-Reggiano cheese Method 1. Boil a pot of lightly salted water. Cook spaghetti in...

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  • Mushroom Galette

    Mushroom Galette

    Ingredients 150g multi-purpose flour 1/2 teaspoon salt 125g stick cold unsalted butter 60g sour cream 2 teaspoons fresh lemon juice 60mL iced water 1 tablespoon olive oil 450g Baby Bella Mushrooms thinly sliced 220g Shiitake Mushrooms thinly sliced 1 large...

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  • Spiced Pomegranate Margarita

    Spiced Pomegranate Margarita

    Ingredients 60mL Tequila 30mL Lime Juice 30mL Pomegranate Juice 15mL Cointreau 15mL Cinnamon Syrup Dehydrated orange Cinnamon Syrup Ingredients 1/2 cup water 1/2 cup sugar 1 cinnamon stick star anise   Method 1. Fill a saucepan with water, sugar, cinnamon...

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